LIST OF VACANCIES Catering Departments – 14 Positions Unit Manager / Camp Boss – Catering Head Chef Chief Cook Food Safety / HSE Supervisor Food Safety Officer Cook – Arabic / Asian / Continental Assistant Cook Salad Chef Butcher Bakery / Pastry Chef Storekeeper Waiter Kitchen Cleaner / General Attendant Driver – Light & Medium License
JOB DESCRIPTIONS Department: Catering Operations Company: Teyseer Services Company – A leading provider of Food and Facilities Management services EDUCATION & EXPERIENCE REQUIRED Education Required: Not mentioned Experience Required: Proven hands-on experience in the relevant field, trade, or specialty Sound knowledge of workplace safety standards, food safety regulations, and operational procedures Other Requirements: Ability to work effectively in a fast paced, dynamic, and team oriented environment Strong attention to detail and commitment to maintaining high quality standards Good communication and interpersonal skills
ADVERTISEMENT DETAILS Company: Teyseer Services Company (Qatar) Industry: Food and Facilities Management Services Department: Catering Operations Type: Bulk Recruitment APPLICATION PROCEDURE Email CV to:recruitment@teyseer-services.com LAST DATE TO APPLY Not mentioned CONDITIONS & INSTRUCTIONS Candidates must have proven hands-on experience in relevant field Knowledge of food safety and workplace safety standards required Must be able to work in fast-paced team environment Strong attention to quality and good communication skills required
