🍔 Careers at The Lazy Guy | Hiring Cafe & Kitchen Staff The Lazy Guy is expanding its team! We are looking for passionate, energetic, and skilled culinary and hospitality professionals to join our dynamic cafe. If you thrive in a fast-paced environment and take pride in delivering top-tier food, specialty drinks, and outstanding guest experiences, we want to hear from you! 📌 Company & Role Overview Company / Brand: The Lazy Guy Industry: Food & Beverage (F&B) / Cafe / Restaurant Employment Type: Full-Time 📋 Open Positions & Key Responsibilities 1. F&B Operations Manager Role Summary: Lead daily cafe operations, oversee kitchen and front-of-house staff, and ensure seamless service and profitability. Key Responsibilities: Manage day-to-day operations, staff scheduling, and workflow. Maintain high standards of food quality, hygiene, and guest satisfaction. Oversee inventory management, supply chain, and cost control. 2. Senior Chef De Partie Role Summary: Lead a specific section of the kitchen, supervise junior culinary staff, and ensure food preparation meets top quality standards. Key Responsibilities: Prepare and present high-quality dishes according to recipe standards. Assist the head chef in menu development and section management. Enforce strict food safety, sanitation, and hygiene protocols. 3. Chef De Partie Role Summary: Manage a designated cooking station during service to ensure smooth food delivery. Key Responsibilities: Prepare ingredients, cook dishes to order, and ensure consistent presentation. Keep stock levels updated and maintain cleanliness at the station. Train and guide commis chefs. 4. Barista Role Summary: Craft high-quality coffee and beverages while delivering exceptional customer service. Key Responsibilities: Prepare specialty coffee drinks, teas, and cold beverages efficiently. Maintain and clean coffee equipment and espresso machinery. Engage with guests warmly and handle orders accurately. 5. Commis Chefs Role Summary: Support senior kitchen staff in food preparation and daily kitchen duties. Key Responsibilities: Assist with chopping, prepping, and storing food ingredients. Keep station areas clean, organized, and properly sanitized. Follow recipes and cooking instructions provided by chefs. 6. Dishwashers Role Summary: Maintain cleanliness across all kitchen equipment, cookware, and tableware. Key Responsibilities: Wash, sanitize, and store dishes, glassware, utensils, and cooking pots. Maintain a clean kitchen and waste disposal area. Support kitchen staff with basic cleaning duties during busy service. 📩 How to Apply Ready to join The Lazy Guy team? Send your updated CV / Resume to: work@thelazyguycafe.com Subject Line Format:Application for [Position Title] – The Lazy Guy